Dad’s Hot Cocoa
10-12 ounces milk
1 teaspoon Birch Xylitol or Erythritol
2 teaspoons cocoa
10-12 drops SweetLeaf Stevia
Mix over low to medium heat strring constantly with a whisk until dissolved and then, reduce heat to low. Stir regularly and do NOT boil. Just let it gradually warm and remove from heat as soon as it is the desired temp. Serve in a large mug.
Add 10 drops of Vanilla Creme Stevia or Hazelnut Stevia, stir and enjoy!
This is one large mug of hot cocoa.